Mixed Herbs

Dried Red Kibbled Onion Highest Premium Quality

What is a bouquet garni and how is it used? French for “garnished bouquet”, a bouquet garni (pronounced boo-kay-gahr-nee) is a classic herb mixture used to make soups, stocks, sauces and stews. The herbs are bundled and tied then cooked together with the other ingredients, adding an herbaceous fragrance to whatever's cooking.

A mix of Oregano, Basil, Marjoram, Thyme, Bay Leaves, Black Pepper, Parsley and Sage

Whole flowers with orange to yelow petals with green calyx and stem

The whole, dried seeds of the plant